Love lemon? Keep it "fresh squeezed"!

Posted by Michelle

I'm a lemon fiend! I can't drink water without it and I almost always add just a touch of this tart treat to any recipe, whether it calls for it or not (well maybe not chocolate chip cookies but you get my point)! If you love lemon juice like I do but don't like to waste a whole lemon everytime you want a little spritz, check out this helpful tip: don’t cut open a whole lemon for just a little juice. Simply insert the tines of a fork through the skin and squeeze out the amount you need. Wrap the lemon in plastic wrap and refrigerate until you need it again. It should keep for 5-6 days. Ahhhh...refreshing :)